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Dry Meatballs

Son güncelleme: 03.05.2009 00:36
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  • Kuru Kofte - Kofte Recipes

    Ingredients

    * 1/2 cup water
    * a little pepper and cumin
    * 2 eggs
    * 100 gr. bread (without crust)
    * 2 grated small onions
    * 750 gr. mixture of ground beef and lamb
    * salt to taste; 4 tablespoons flour; and 1 tablespoon

    Directions

    Soak the bread in water, and when thoroughly soaked, remove from water and sponge by hand.

    Place the bread in a bowl. Add 2 eggs, salt, pepper, cumin, onions, water and the meat mixture. Knead and roll in the palm of your hand until they have the thickness and shape of a finger. Roll the kofte in
    flour, then fry them in butter for about 5 minutes.
#03.05.2009 00:36 0 0 0