Potato Rice Soup

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  • Kiymali Patatesli Pirinc Corbasi - Soup Recipes

    Ingredients

    * 1/4 c ground beef
    * 1 salt to taste
    * 2 tb tomato paste
    * 1 tb vegetable oil
    * 3 c water
    * 2/3 c long grain rice
    * 1 potato; diced
    * 1 additional water
    * 1/2 c parsley; cut up

    Directions

    Using a 2 quart saucepan, brown the ground beef. Add the oil and tomato
    paste and cook a few more minutes. Add the water and bring to a boil. Stir
    in the rice and cook over medium heat 15 minutes. Add the potato and
    continue cooking until potato and rice are tender. Add more water to nearly
    fill the pan, and bring to a boil again. Add salt to taste. Turn off heat
    and stir in parsley.
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