Avocado Salsa
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avocado salsa recipe
This simple five ingredient fresh salsa recipe will spice up any simple grilled chicken or fish fillet.
Prep Time: 15 minutes
Ingredients:
2 tomatoes, chopped
2 avocados, peeled and chopped
1 jalapeno chili, seeded and minced
1/4 cup chopped fresh cilantro or flat leaf parsley
1 Tbsp. lemon juice
1/2 tsp. salt
1/8 tsp. cayenne pepper
2 tsp. chili powder
Preparation:
Combine all ingredients in small bowl, cover and chill 1-2 hours to blend flavors. Store in refrigerator up to 8 hours.