Carrot Pecan Layer Cake
Son güncelleme:
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cake recipe - ingilizce kek tarifi
Cook Time: 30 minutes
Ingredients:
2 cups sifted flour
2 teaspoons baking soda
2 teaspoons baking powder
1 teaspoon salt
2 teaspoon cinnamon
1 3/4 cups sugar
1 cup vegetable oil
4 eggs
2 cups grated carrots
2 cups chopped pecans
Preparation:
Measure and sift together all dry ingredients into a mixing bowl. Blend in the oil and eggs. Fold in grated carrots and chopped pecans. Spoon batter into 2 greased and floured round layer cake pans. Bake at 350° for 25 to 30 minutes.