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Cumin Turkey Burgers

Son güncelleme: 22.08.2011 23:22
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  • Cumin Turkey Burgers Recipe - İngilizce Yemekler
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    Ingredients

    1 egg
    2 jalapeno peppers, seeded and minced
    2 cloves garlic, minced
    1/4 cup low-sodium soy sauce
    1/4 cup Worcestershire sauce
    2 teaspoons ground cumin
    1 teaspoon mustard powder
    1 teaspoon paprika
    1/2 teaspoon chili powder
    1/4 teaspoon kosher salt
    1/4 cup dry bread crumbs
    1 1/2 pounds ground turkey
    6 hamburger buns, split and toasted

    Directions

    1. Mix the egg, jalapeno peppers, and garlic in a large mixing bowl until the egg is well blended. Add the soy sauce, Worcestershire sauce, cumin, mustard, paprika, chili powder, salt, bread crumbs, and turkey; mix well and form into 6 patties.
    2. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
    3. Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve on the toasted hamburger buns.
#22.08.2011 23:22 0 0 0