Chocolate Marshmallow Cake
Son güncelleme: 26.11.2011 14:23
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ingilizce kek tarifi - cake recipeCook Time: 40 minutes
Total Time: 40 minutes
Ingredients:
6 ounces butter (3/4 cup, 1 1/2 sticks)
1 1/2 cups sugar
3 tablespoons unsweetened cocoa
3 eggs
1 1/2 cups self-rising flour
1 1/2 cups chopped pecans
1 teaspoon vanilla extract
6 ounces miniature marshmallows, about 3 cups
Icing, below
Preparation:
Cream butter and sugar until light and fluffy; beat in cocoa. Add eggs, one at a time, beating well after each addition. Add flour, nuts and vanilla; mix well. Pour batter into greased and floured 9x13x2-inch baking pan. Bake chocolate marshmallow cake at 325° for 40 minutes. Remove from oven and place miniature marshmallows on top of hot cake. Let marshmallows melt then frost with icing (below) while still warm.
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