Slow Cooker Turkey Legs

Son güncelleme: 21.11.2012 21:05
  • Slow Cooker Turkey Legs Recipe - İngilizce Yemekler
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    Ingredients :

    6 turkey legs
    3 teaspoons poultry seasoning, divided
    salt and ground black pepper to taste
    6 12x16-inch squares of aluminum foil

    Directions

    Wash the turkey legs, and shake off excess moisture. Sprinkle each turkey leg with about 1/2 teaspoon of poultry seasoning, salt, and black pepper to taste. Wrap the leg tightly in aluminum foil. Repeat with remaining legs.
    Place the wrapped turkey legs into a slow cooker with no liquids or other ingredients. Set the cooker to Low, and cook until the meat is very tender, 7 to 8 hours.
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