Grilled Ribeye Steaks

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  • ingilizce biftek tarifi - biftek nasıl pişirilir ingilizce tarif - ızgara biftek - steaks recipePrep Time: 5 minutes
    Cook Time: 12 minutes
    Standing time: 4 minutes
    Total Time: 21 minutes
    Yield: 4 servings

    Ingredients:

    4 boneless ribeye steaks
    1 teaspoon salt
    1/8 teaspoon pepper
    1/4 cup butter, cut into pieces

    Preparation:

    Prepare and preheat grill. Let steaks stand at room temperature for 1 hour, then sprinkle with salt and pepper.

    Oil grill rack. Place steaks on grill and don't move for 4 minutes. When the steaks release from the grill, it's time to turn them. Turn and grill for another 5-8 minutes until desired doneness.

    Remove steaks from grill, place on serving platter, and top each steak with some butter. Cover tightly with foil and let stand for 4 minutes, then serve.

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