Beef Tacos
Son güncelleme:
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sığır eti nasıl pişirilir - ingilizce sığır eti tarifi - beef recipePrep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Ingredients:
1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 (15-ounce) can refried beans
1 (16-ounce) jar chunky salsa
1-2 tablespoons chili powder
8-10 taco shells
1-1/2 cups shredded Cheddar cheese
1 cup shredded lettuce
1/2 cup sour cream
Preparation:
Preheat oven to 400 degrees F. Cook ground beef with onion and garlic until beef is browned, stirring to break up meat. Drain well.
Add refried beans, half of the salsa, and chili powder to taste; bring to a simmer. Meanwhile, prepare the remaining ingredients.
When beef mixture is hot, heat taco shells for 5-6 minutes, or according to package directions.
To assemble tacos, place ground beef mixture in the bottom, then top with cheese, lettuce, more salsa, and sour cream. Serve immediately. Serves 4-6
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