Stuffed Cabbage İn Stewpan
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Stuffed Cabbage İn Stewpan Recipe - İngilizce Güveç İçinde Lahana Dolması+
Ingredients:
1 medium cabbage,
5-6 piece of rib,
1 lemon
6-7 clove of garlic
Meat mixture:
500 g ground meat
¾ cup rice
1 big onion
Fresh mint, parsley
2 tablespoons tomato paste
salt, pepper and red pepper
Directions:
Place a few cabbage leaves on the bottom of the clay pot. Place ribs over leaves and season with salt and pepper.
Remove the core of the cabbage with a knife. Place the cabbage in hot water. Then put into cold water and separate the leaves.
In a bowl, mix finely chopped onion, fresh herbs and the remaining ingredients for the meat mixture.
Place about 2 tablespoons of the mixture on each cabbage leaf and fold the leaves.
Place them into the clay pot. Put garlic between the stuffed cabbage leaves.
Fill the clay pot with water to reach half the side of the pan, stir lemon juice, 2 teaspoons dried mint and 1 tablespoon of tomato paste and pour into the stew pan. Put a plate on the stuffed cabbage leaves. Wrap stew pan tightly with aluminum foil.
Cook 15 min. over medium heat, then 45 min. over low heat.