Cheese Stuffed Canape

Son güncelleme: 17.04.2009 16:43
  • Cheese Stuffed Canape - Peynirli Kanape

    5 slices of white/wheat bread
    1/3 cup milk
    ½ cup shredded mozzarella/parmesan/cheddar cheese
    ½ cup crumbled feta cheese (optional)
    1 egg, beaten
    2 tbsp oil
    ¼ tsp paprika
    1/4 tsp basil
    A pinch of salt

    Mix all the ingredients, except bread, in a bowl. Cut the bread slices in four pieces. Then spread the mixture evenly on the surface of small bread slices.
    Preheat the oven to 390-400 F (190-200 C) and bake until the cheese melts and turns a little golden brown.
    Serve warm. Canapes are good to go at breakfasts and brunches.
    ENJOY

    TURKCE

    5 dilim beyaz/ kepekli ekmek
    1/3 su bardagi sut
    ½ su bardagi rendelenmis istediginiz tur kasar peyniri
    ½ su bardagi ufalanmis beyaz peynir (istege bagli)
    1 cirpilmis yumurta
    2 yemek kasigi sivi yag
    ½ cay kasigi kirmizi toz biber
    ½ cay kasigi kuru feslegen
    Bir tutam tuz

    Ekmek haric butun malzemeleri bir kasede karistirin. Ekmek dilimlerini dort parcaya kesin ve uzerlerine karisimdan esit olarak yayin.
    Onceden 180-200 C (350-400 F) ye isittiginiz firinda peynir eriyip kanapelerin uzeri hafif kizarana dek pisirin.
    Sicak servis yapin. Kanepeler kahvalti ve cay saatinde cok guzel olur.
    AFIYET OLSUN
#17.04.2009 16:43 0 0 0