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Cabbage Rolls

Son güncelleme: 10.01.2010 15:33
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  • İngilizce Yemek Tarifi - Cabbage Rolls Recipe

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    Ingredients

    12 leaves cabbage
    1 cup cooked white rice
    1 egg, beaten
    1/4 cup milk
    1/4 cup minced onion
    1 pound extra-lean ground beef
    1 1/4 teaspoons salt
    1 1/4 teaspoons ground black pepper
    1 (8 ounce) can tomato sauce
    1 tablespoon brown sugar
    1 tablespoon lemon juice
    1 teaspoon Worcestershire sauce

    Directions

    1. Bring a large pot of water to a boil. Boil cabbage leaves 2 minutes; drain.
    2. In large bowl, combine 1 cup cooked rice, egg, milk, onion, ground beef, salt, and pepper. Place about 1/4 cup of meat mixture in center of each cabbage leaf, and roll up, tucking in ends. Place rolls in slow cooker.
    3. In a small bowl, mix together tomato sauce, brown sugar, lemon juice, and Worcestershire sauce. Pour over cabbage rolls.
    4. Cover, and cook on Low 8 to 9 hours.

#10.01.2010 15:33 0 0 0