Crockpot Corn and Sausage Chowder

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  • Crockpot Corn and Sausage Chowder Recipe - Crockpot Mısır ve Sosis
    Prep Time: 15 minutes

    Cook Time: 9 hours

    Ingredients:

    1 lb. smoked turkey sausage
    3 cups frozen hash brown potatoes with onions and pepper
    2 carrots, chopped
    15 oz. can creamed corn
    2 cups water
    10 oz. can condensed cream of mushroom soup with roasted garlic
    1/2 tsp. dried thyme leaves
    1/8 tsp. pepper

    Preparation:

    Cook turkey sausage, then cut into chunks. Place in 3-5 quart crockpot and top with potatoes and carrots.
    In medium bowl, combine corn, water, soup, thyme, and pepper and mix until blended. Pour over ingredients in slow cooker. Cover crockpot and cook on low for 8-10 hours. 6 servings
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