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Baked Salmon with Ginger Recipe - Baked Salmon How to Prepare Ginger
Materials:
4 pieces of sliced salmon with a lemon peel, grated
1 lemon juice with a bit of fresh ginger (about thumb of a node up)
5-6 large cloves garlic
2-3 tablespoons olive oil salt, black pepper
Instructions:
Salmon, wash and dry the let, salt and pepper Let's also flavored with both sides. In a separate bowl, grated lemon rind, lemon juice, tiny chopped pieces of ginger, finely chopped garlic and olive oil mix well. Spoon over the salmon to the prepared baking tray knee we can share a mixture of ginger, 180-degree oven until cooked fried salmon on let's. You can serve with plenty of green salads. Enjoy your meal in advance.