Hot Dog and Corn Casserole

Son güncelleme: 19.11.2011 23:10
  • mısırlı ve sosisli sandviç - ingilizce sandviç tarifi - hod doks recipeingredients:

    3 tablespoons Butter or margarine
    3 tablespoons flour
    1 teaspoon salt
    1/4 teaspoon pepper
    1 1/2 cups heated milk
    2 1/4 cups cooked whole kernel corn, fresh, canned or frozen
    3 eggs, beaten
    1/4 cup fine dry bread crumbs
    2 tablespoons butter
    6 to 8 hot dogs

    Preparation:

    Heat 3 tablespoons butter in saucepan over medium low heat. Blend in 3 tablespoons flour then add salt and pepper. Gradually stir in hot milk. Continue cooking and stirring until thickened and smooth. Remove from heat; add corn. Slowly stir in beaten eggs. Pour mixture into a lightly buttered 1 1/2-quart baking dish. Top with bread crumbs and dot with 2 tablespoons butter. Bake at 350° for 30 minutes. Score each hot dog several times on the diagonal or lengthwise; arrange on top of casserole. Bake an additional 15 to 20 minutes.

    alıntı
#19.11.2011 23:10 0 0 0