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Marshmallow Sauce

Son güncelleme: 27.01.2012 23:11
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  • hatmi sosu - zefir sosu - ingilizce sos tarifi - sauce recipeIngredients:

    18 marshmallows
    1/2 cup heavy cream
    1/2 teaspoon vanilla

    Preparation:

    Heat marshmallows and cream in top of double boiler over boiling water, folding and stirring until marshmallows are almost melted. Add vanilla and continue cooking and stirring until completely melted and well blended with cream. Serve hot. Sauce will thicken as it cools.
    Makes just over 1 cup.

    alıntı
#27.01.2012 23:11 0 0 0