1. Ana Sayfa
  2. World
  3. Keşkek

Keşkek

Son güncelleme: 20.07.2012 05:59
Nerissa-Su Nerissa-Su foto
  • Keşkek Recipe - How to Keşkek - Keşkek Materials



    Ingredients - 3 cups Wheat
    - 1 teaspoon Pepper Paste
    - 2 onions
    - 1 kg lamb meat Neck
    - 1 cup chickpeas
    - 50 g butter
    - 3 tablespoons olive oil
    - Decision, Black Pepper, Red Pepper, Water, Salt Preparation Soak chickpeas in water overnight. The next day, change the water and boil until tender. Wheat took a pot and add enough water to cover over low heat and cook until water has evaporated. Meat, chopped onion and enough water in another large saucepan and cook until meat is thoroughly tender. By adding water little by little attracted to wheat gum sudan boiled Stir until consistency of mashed potatoes. Take the bones of the meat, add half of the wheat. Spice with salt and pepper. Olive oil, pepper paste and cook for 1 minute. Add butter and stir until dissolved. Stir in red pepper flakes. Wheat publication serving platter. Sprinkle meat taking on nibbling. Drizzle over the warm sauce and serve with sauce.
#11.07.2012 15:34 0 0 0
bitti ruya bitti ruya foto
  • thank you very much
#20.07.2012 05:59 0 0 0